Travel tips » Quiz » Can You Match the Pasta to Its Italian Region?

Estimated reading time: 8 minutes

Danielle and I love Pasta! It’s one of our favorite dishes because of its rich diversity and ease of preparation. Danielle makes a mean traditional spaghetti sauce passed down from her mother. While traveling in Italy, we took immeasurable pleasure in tasting various local pasta dishes using pasta shapes we’d never heard of before. 

Each region boasts its own signature creation, offering a delicious glimpse into the country’s rich culinary diversity. From the rolling hills of Tuscany to the sun-kissed coasts of Sicily, pasta is more than just a dish—it’s a reflection of local culture, history, and traditions. Exploring these iconic recipes is like taking a flavorful journey through Italy’s most beloved destinations.

Whether you’re a seasoned traveler, an aspiring chef, or simply a lover of good food, this quiz will put your knowledge to the test. Think you know your tagliatelle from your trofie, or your orecchiette from your pici? Let’s find out if you can correctly match these iconic pasta dishes to their regions. Buon appetito and good luck!

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Which region is famous for Cacio e Pepe?

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Trofie al Pesto is the signature dish of which coastal region?

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Which region is renowned for Tagliatelle al Ragù (commonly known as Bolognese)?

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What is the region of origin for Orecchiette con le Cime di Rapa (pasta with turnip greens)?

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Spaghetti alle Vongole (spaghetti with clams) hails from which region?

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Where are Pici (thick, hand-rolled pasta often served with garlic or meat sauce) most associated?

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Malloreddus (small, gnocchi-like pasta often served with sausage and tomato sauce) is a staple of which region?

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In which northern region would you find Pizzoccheri (buckwheat pasta with potatoes and cheese)?

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Pasta alla Norma (pasta with eggplant, ricotta salata, and tomato sauce) originates from which region?

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Bigoli in Salsa (thick pasta with anchovy and onion sauce) is a specialty of which region?

Enjoy testing your pasta knowledge and recreating these delicious regional recipes! Follow our foodie discoveries made during our travels at home and abroad for more culinary inspiration. Buon appetito!

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